The weekly Mini-Challenges
The Weekly Mini-Challenges
Here are the mini-challenges (you do not have to do all of these, just pick one per week):
- Adding healthy things:
Eat one vegetable at lunch/dinner (pick one meal)
Add one more vegetable to lunch/dinner (pick one meal)
Eat fruit for breakfast
Eat fruit and raw nuts for a snack
Eat veggie with hummus for a snack
Eat a healthy protein for dinner/lunch
Eat a fiber-filled breakfast
Drink green tea in the morning or afternoon (pick one)
Add whole grains to your meals.
Eat a hearty salad for lunch every day.
- Changing your approach:
Learn a couple new recipes this week
Eat at home more (add a couple of nights to whatever amount you normally eat at home)
Decide on healthy items to order before you go out to eat with friends.
Bring healthy food to a pot-luck party or work gathering.
Cook your healthy food in big batches and eat during the week.
Eat slowly and stop before you’re full.
Don’t eat after 8 p.m.
Set portion sizes and try sticking to them.
Don’t eat if you’re not actually hungry.
Try for high-volume, lower-calorie foods: vegetables, beans, fruits rather than white starches, meats, and fried foods.
Eat fruit instead of one of the sweets you normally eat.
Drink tea instead of soda.
Cut out sugar.
Cut back on the number of alcoholic drinks you have each day by one.
Eat less pastries, bread and other white flour.
Eat less fried foods.
Switch from white rice to brown rice.
Eat less fast food.
Bring a healthy lunch to work instead of eating fast food.
Switch from processed meats (sausages, bacon, etc.) to real meat, or fish.

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